Tria Fine Catering has been providing catering services to the Comox Valley and across Vancouver Island since 2009. Specializing in menus crafted from fresh, local and seasonal ingredients, we strive to create memorable events with unparalleled service.
Whether you are planning an elegant dinner for 20 or a community fundraiser for 400, a formal wedding with plated service or meal planning for your corporate retreat, we can offer delicious custom menu options. Our cornerstone of service is providing the special touches and attention to detail that ensure your wedding catering or corporate event is an outstanding success.
Our commitment is to create unforgettable experiences. This begins with our partnerships with local suppliers and vendors to provide fresh, best quality, seasonal ingredients. Our menus reflect the bounty of our lush valley and offer unique culinary experiences that represent the tastes of our region. With emphasis on being a part of our local economy and agriculture community, we demonstrate a sustainably-minded sourcing strategy that benefits everyone.
Tria offers exciting catering options for your very special event. We specialize in custom menus that feature the very best of the season. Please visit our Catering Section for more information on our catering services.
FULL MOON FEASTS
A magical evening of food, wine and company
Held on the lawns of the beautiful Filberg Lodge in Comox, Friday August 28, 2015 will be Tria’s seventh season hosting the Full Moon Feast. Please visit the Full Moon Feast section for more information.