Tria Fine Catering & Gourmet Eats | Catering Menu Styles
33
page-template-default,page,page-id-33,page-parent,ajax_fade,page_not_loaded,boxed,,tactile-ver-1.11,smooth_scroll,side_menu_slide_from_right,wpb-js-composer js-comp-ver-4.12,vc_responsive
Beauty in the details

At Tria Fine Catering our goal is to create incomparable dining experiences. Part of that philosophy is to source and utilize the freshest possible local ingredients. While we are pleased to offer these examples, our specialty is customizing menus for your special event. We look forward to designing a menu that reflects the bounty of the season, your personal style and the special qualities of your special event or wedding day. We encourage you to contact us to discuss which format may be best suited to your event, and any additional  services that may be needed. Please email us or call 250-871-8716.

For more information on each style of service and sample catering menus, please click the links below.

Hors D’oeuvres Reception
As your celebration shifts from ceremony to reception, there is no better way to welcome guests than with a selection of roaming hors d’oeuvres. Our professional severs mingle gracefully through any venue offering stunning delicacies.

Buffet Service
The most popular and cost effective dining approach for large gatherings is buffet service, where guests are free to sample as they wish from a tempting and artfully displayed array of dishes.

Family Style Service
Many couples hosting a smaller gathering choose family-style service. Creating a friendly atmosphere that encourages affable conversation, family style service – for groups of 50 people and under – features decadent platters delivered directly to tables for guests to serve themselves from.

Plated Service  
The finishing touch on formal affairs, table service ensures a beautiful and consistent presentation, and that guests may relax and enjoy conversations more.